Buy Loose Leaf Tea

Benefits of Loose Leaf Tea

Loose leaf tea offers more than just superior flavor—it’s a wellness-forward, eco-conscious choice for tea lovers everywhere. Unlike bagged teas that often contain artificial flavors and broken particles, loose leaf green tea and black loose leaf tea are made with whole leaves that retain their powerful antioxidants and essential oils.

When brewed properly, the tea leaves unfurl fully and create a smoother, more aromatic experience. Whether you're enjoying a daily cup or stocking up on bulk loose leaf tea, the benefits go far beyond taste.

Superior Flavor

Made from whole leaves, not the "dust" in tea bags, loose leaf tea offers a richer, more complex flavor profile as the leaves fully unfurl during brewing.

More Nutrients

Especially in organic tea and green loose leaf tea, antioxidants like catechins support immunity and heart health.

Eco-Friendly Choice

Loose leaf tea reduces waste by eliminating single-use tea bags and excess packaging, making it a sustainable choice.

Customizable Brewing

You control the strength and taste by adjusting the amount of tea and steeping time, allowing you to brew a perfect cup every time.

Top Selling Loose Leaf Teas

Maharaja's Blend
from $8.00
Jasmine Whispers
from $9.00
Hatimara Estate Assam
from $10.00
Rhuberry Bliss
from $8.00
Cherry Pineapple Pop
from $10.00
Cream & Grey
from $8.00
Spicy Chocolate
from $8.00
Moroccan Mint
from $8.00

What is Loose Leaf Tea?

Loose leaf tea refers to tea that is sold in its whole, unbroken leaf form—unlike traditional tea bags, which typically contain crushed leaves or remnants known as “dust” and “fannings.” Because the leaves are larger and less processed, loose leaf tea retains more of its natural oils, complex flavors, and full-bodied aroma. When steeped, the leaves have space to expand and release their true character, resulting in a richer, more satisfying cup.

At our online tea store, you’ll find a diverse range of options including loose leaf green tea, organic tea, loose leaf black tea, herbal blends, and seasonal favorites like spring tea. This isn’t just about flavor—it’s about embracing a mindful ritual. Brewing leaf tea encourages you to slow down, brew with care, and savor every sip.

Whether you're new to tea or a seasoned sipper, choosing to buy loose leaf tea offers a more authentic and elevated tea-drinking experience.

How to Brew Loose Leaf Tea (The Easy Way)

First things first—you’ll need a tea infuser. This can be anything from a classic tea ball or reusable brew basket to a pour-over brewer like our go-to, the Brewmaster. The key is allowing the loose leaf tea enough space to expand and infuse fully.

Hot Loose Leaf Tea

1.5 tsp loose leaf tea per 8 oz water
Steep time:
2–5 minutes
Water temp:
175–205°F (80–96°C)

Start by scooping 1.5 teaspoons of your favorite loose leaf tea per 8 oz of hot water. Use the appropriate water temperature for your tea type—cooler (175°F) for green and white teas, hotter (200°F+) for oolong and black teas. Steep for 2–5 minutes depending on the variety. Want it bolder? Add more leaves, not more time—oversteeping can lead to bitterness, especially with green teas.

Iced Loose Leaf Tea

1 tbsp loose leaf tea per 8 oz hot water
Steep time:
3–5 minutes | Pour over ice

To make iced tea, double the leaves to 1 tablespoon per 8 oz hot water. Steep at the recommended temperature for your tea type, then pour over a full glass of ice. This method keeps the flavor strong and refreshing, even after chilling.

Cold Brew Loose Leaf Tea

1 tbsp loose leaf tea per 8 oz cold water
Steep time:
4–12 hours (in fridge)

For a smooth, naturally sweet tea, try cold brewing. Add 1 tablespoon of loose leaf tea per 8 oz of cold water, seal it in a mason jar or bottle, and refrigerate for at least 4 hours (or overnight). Cold brewing works especially well with green, white, and herbal teas—zero bitterness, just clean flavor.

Frequently Asked Questions

  • Loose leaf tea is packed with natural antioxidants like polyphenols and catechins that can help boost immunity, improve heart health, and support digestion. Because it’s minimally processed, it often retains more nutrients than traditional bagged tea.

  • Many tea store brands offer organic tea options, including organic loose leaf green tea and loose leaf black tea. Look for certified organic labeling if you’re concerned about pesticides or additives.

  • Yes! Many retailers (like us) offer bulk loose leaf tea options so you can stock up on your favorites—perfect for frequent tea drinkers or for sharing with friends and family.

  • While the upfront cost may be slightly higher, loose leaf tea is often more economical in the long run. Since you can re-steep the leaves and control portion size, the cost per cup is often lower than premium bagged tea.

  • For beginners, spring tea blends or classic varieties like loose leaf green tea and loose leaf black tea are great starting points. They’re widely loved for their balanced flavors and easy brewing process.

  • Typically, 1–1.5 teaspoons of tea per 8 oz of water is a good start. You can adjust based on taste preference or tea type.