Loose Leaf Chai Tea

Benefits of Chai Tea

Beyond its irresistible flavor, chai tea is packed with wellness-boosting benefits thanks to its blend of black tea and medicinal spices.

Packed with Antioxidants

Loose leaf chai tea is rich in polyphenols that help fight inflammation and free radicals.

Balancing & Comforting

The warming spices in chai tea create a grounding effect that supports both body and mind.

Supports Digestion

Ginger, cinnamon, and cardamom are known to aid digestion and soothe the stomach.

Naturally Energizing

The caffeine in black tea offers a gentle energy boost without the jitters of coffee.

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What Is Loose Leaf Chai Tea?

Loose leaf chai tea is a bold, aromatic blend of black tea and warming spices like cinnamon, cardamom, cloves, ginger, and black pepper. Unlike typical chai tea bags, which often contain broken leaves and fillers, chai leaves in loose form retain their full-bodied flavor and natural oils—offering a more authentic and robust cup.

Chai (which means "tea" in Hindi) has deep roots in Indian culture and is cherished worldwide for its invigorating spice and comforting warmth. Whether you're brewing it traditionally with milk and sweetener or steeping it straight, the best loose leaf chai tea delivers a spicy, rich, and deeply satisfying experience.

Our organic chai tea blends are crafted with high-quality ingredients for a cup that’s bold, clean, and flavorful—perfect for cozy mornings, afternoon pick-me-ups, or after-dinner relaxation.

How to Brew Loose Leaf Chai Tea (The Easy Way)

Whether you like it bold with milk or straight and spicy, here’s how to brew the best chai tea:

Traditional Hot Chai

1.5 tsp loose leaf chai per 8 oz water or milk
Steep time: 5–7 minutes | Water temp: 200°F (93°C)

Boil water or milk (or a mix), steep your chai leaves, and strain. Add sweetener to taste. For a latte-style chai, froth your milk before serving.

Iced Chai Tea

1 tbsp chai per 8 oz hot water
Steep time: 5–7 minutes | Pour over ice

Steep strong and sweeten if desired. Chill or pour over ice for a bold, spicy iced chai.

Cold Brew Chai

1 tbsp chai per 8 oz cold water or milk
Steep time: 6–12 hours (in fridge)

Steep overnight for a smooth, mellow chai with less bite—perfect for warm weather or slow sips.

Frequently Asked Questions

  • You can buy loose leaf chai tea directly from Shop Loose Tea, a premium online tea store that specializes in organic chai tea blends. We only use high-quality chai leaves and real spices to craft rich, full-flavored brews. Whether you're searching for classic spiced blends or something bold and unique, Shop Loose Tea is your trusted source for the best loose leaf chai tea.

  • Chai tea may help with digestion, boost immunity, improve energy levels, and reduce inflammation due to its spice content.

  • Loose leaf chai tea contains whole spices and full tea leaves, offering a richer, more aromatic brew than the broken leaves typically found in chai tea bags.

  • Yes. Since chai tea is typically made with black tea, it contains moderate caffeine—less than coffee but enough to provide a gentle boost.

  • For a traditional experience, brew it strong with milk and sweetener. Or enjoy it iced, cold brewed, or as a spicy latte.